MAIN EVENING MENU

From April 12th until May 17th we will be running a reduced menu and daily specials.

Our website will be updated with the new summer menu when we know we are able to open fully so please do check once it has been announced.

STARTERS

MAIN COURSES

All of our food is cooked fresh to order so please bear with us during busy times

V – Vegetarian / Ve – Vegan / GF – Gluten Free

We would like to inform the diner that their gluten free meal is made in a kitchen that uses wheat and wheat based products, but is prepared separately.

We regret our chips are not guaranteed to be gluten free, but we can offer a choice of buttered new potatoes, mash or sautéed potatoes instead.

If you have any allergies or intolerances please make this known to our staff at time of ordering.

CHILDREN’S MENU

Burger in a Bap (GF without the bun)
Served with chips and salad garnish

£6.00

Add cheese for an extra 50p

Sausage & Mash
With garden peas and gravy

£6.00

Fish Fingers
With chips and garden peas or baked beans

£6.00

Chicken Goujons
With chips and garden peas or baked beans

£6.00

 Egg & Chips (V)
Served either garden peas or baked beans

£6.00

SIDE DISHES

New Potatoes £2.50

Chunky Chips £2.95

Cheesy Chips £3.75

Cajun Chips £3.25

Warm Baguette £2.25

Garlic Bread £2.95

Garlic Bread with Cheese £3.75

Onion rings £2.50

House Salad £2.95

Portion of Seasonal Veg £2.95

Garden Peas £1.50

Coleslaw £1.50

Bread and Butter £1.00

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