LUNCH MENU
(FROM 7TH OCT 2023)
SANDWICHES AND BAGUETTES
Freshly made sandwiches in a choice of white bread, malted granary bloomer, or white baguette (add £1)
Gluten free rolls are also available.
All sandwiches and baguettes are served with a mixed salad garnish and salted crisps.
Tomato, Red Onion, Hummus & Basil (Ve) – £6.75
Somerset Brie & Cranberry (V)- £6.95
Chicken, Bacon & Mayo – £7.95
Brie, Bacon & Cranberry – £7.75
Cheddar Cheese & Pickle (V) – £6.75
Sausage & Red Onion Baguette – £7.95
Fishfinger & Tartare Baguette – £7.95
Ploughman’s
Served with crusty bread, pickles, salad, sliced apple and coleslaw.
Cheddar £11.50 / Mixed Cheese – £11.95
Loaded Chips
Chunky Chips, topped with cheese & bacon
£5.50
LIGHT BITES / STARTERS
Homemade Soup of the Day (Ve)
Served with a baguette and butter
(GF available)
£6.50
Bread & Olives (Ve)
Baguette served with mixed olives, olive oil & balsamic
(GF available)
£6.50
Pan-fried Monkfish Tails (GF)
On a roasted red pepper and tomato Provençal, with pickled cucumber & samphire
£8.25
Chicken Satay (GF)
Served with garlic aioli and Asian slaw
£7.50
Pan-fried Wood Pigeon (GF)
With a pear and walnut salad & a blackberry & gin jus
£7.95
Hummus & Rocket Tian (Ve)
(Tomato & red onion salsa, topped with rocket and hummus)
Served with croutons
£7.25
MAIN MEALS
Chicken Burger
In a brioche bun with a Cajun mayo, lettuce and onions. Served with chips & coleslaw
£14.75
Why not add: melted Monterey Jack cheese £1.50
Bacon & Cheese Burger (GF available)
Beef & pork burger with a hint of Cajun spice served in a brioche bun with bacon and melted Monterey Jack cheese, lettuce, tomato, red onion, and a spicy tomato & caramelised onion relish
with a side of chips, onion rings and coleslaw
£17.50
Chickpea and coconut curry (Ve, GF available)
Served with basmati rice, popadom & mango chutney
£13.95
Cod Fillet (GF available)
Served either in our homemade beer batter or grilled for a gluten free option
with a choice of chips or new potatoes and peas or salad
£15.95
Halloumi & Mushroom Burger (V)
Served in a brioche bun with lettuce, red onion, and homemade hummus with a side of chips and coleslaw
£13.75
Gammon Steak (GF available)
With pineapple & a free range fried egg accompanied by chips and peas
£14.75
Pan-fried Seabass
Served on a bed of sautéed potatoes with a courgette rosti, cherry tomatoes & a lemon and parmesan cream
£18.50
All our food is cooked fresh to order and waiting times may be increased during busy periods and at peak times. We appreciate your patience during these times.
SIDE DISHES
Portion of Chips £3.95
Cheesy Chips £4.75
New Potatoes £3.75
Onion Rings – £3.50
Halloumi Fries – £5.50
(Served with a spiced tomato chutney)
Warm Baguette £3.25
Garlic Bread £3.95
Garlic Bread with Cheese £4.75
Bread and Butter £2.50
House Salad £3.75
Portion of Seasonal Veg £3.50
Garden Peas £1.75
Coleslaw £1.95
Pot of Mykonos Olives £3.50
CHILDREN’S MENU
All children’s meals come with a selection of either beans, garden peas or salad
(new potatoes or mash are also available instead of chips)
Burger in a Bap (GF available) – £6.95
Served with chips, add cheese for an extra 50p
Halloumi Burger (V, GF available) – £6.75
Served with chips
Fish Fingers – £6.75
With chips
Sausage & Mash – £7.25
Breaded Chicken Goujons – £6.75
With chips
Egg & Chips (V) – £6.50
(GF option available)
DESSERTS
Our homemade desserts change regularly, so please see our daily desserts board for today’s choices.
V – Vegetarian
Ve – Vegan
GF – Gluten Free
All of our food is cooked fresh to order so please bear with us during busy times