food 1 - Lunch Menu



Soup of the Day (V)
Served with crusty baguette

Breaded Cornish Brie Wedges
Served with Cumberland sauce and salad garnish

Roasted Mixed Squash Risotto (GF/V/Ve)
Topped with toasted pumpkin seeds and chives
(also available as a main course – £10.95)

Grilled Field Mushrooms (V)
Filled with ratatouille and glazed with cheddar cheese rarebit

Served with homemade tartare, brown bread and salad
(Also available as a main course – £9.95)

Oriental Pork Ribs
In a chilli & garlic teriyaki sauce and served with coleslaw

Thai Prawn and Crab Cakes
Served with a cucumber and peanut relish



Freshly made Sandwiches in a choice of White Bread, Malted Granary Bloomer or White Baguette.

Served with a Mixed Salad Garnish and Salted Crisps.

Cheese and Branston Pickle (V)
Sandwich – £4.95/Baguette – £5.95

Somerset Brie and Cranberry Sauce (V)
Sandwich – £5.35/Baguette – £6.35

Brie, Bacon and Cranberry
Sandwich – £5.95/Baguette – £6.95

Crispy Chicken, Bacon and Mayo
Sandwich – £5.85/Baguette – £6.85

Bacon, Lettuce & Tomato with Mayonnaise
Sandwich – £5.75/Baguette – £6.75

Tuna Mayonnaise & Onion
Sandwich – £5.75/Baguette – £6.75


Fish Finger and Tartare Sauce

Sausage and Sautéed Onion

Tuna & Cheese Melt

Cheddar – £9.45
Mixed Cheese – £9.95
Served with Crusty Bread, Pickles, Salad,
A Boiled Egg, Sliced Apple & Coleslaw.


Catch of the Day
(please see specials board for the day’s option)
Served with Chips and Peas or Salad

10oz Rump Steak (GF)
Cooked to your liking and served with a baked mushroom, grilled tomato, chips and salad

Why not add one of our homemade sauces?
Choose from:
Peppercorn and brandy
Port and stilton

Thai Prawn and Crab Cakes (GF)
Served with a cucumber and peanut relish, new potatoes and salad

Cumberland Sausages
Served with Wholegrain Mustard Mash, Peas and Onion Gravy

Homemade Beef Burger
Served with Chips, Coleslaw, Salad and an Oak smoked tomato relish
Added Extras for £1.25
Choose from Bacon, Cheese, Hash brown, Cajun Pulled Pork, Grilled Pineapple, or Sweet Pickled Gherkins

10oz Gammon Steak (GF)
Served with chips and garden peas and either
With 2 fried eggs
Topped with pineapple and melted cheddar

Venison Meatballs
Homemade meatballs served in a strogonoff sauce with basmati rice

Rosemary Infused Lamb Shank (GF)
Accompanied with ratatouille and butterbean mashed potatoes

Traditional Homemade Beef Lasagne
Served with garlic bread, salad and coleslaw

Tuna Nicoise (GF)
Chargrilled tuna steak with a salad of sun-blushed tomatoes, soft boiled egg, capers, green beans, olives and new potatoes

Stuffed Peppers (GF, V, Ve)
White rice and roasted vegetable stuffed peppers, served with new potatoes and a green salad

Mixed Bean Chilli Burritos(V, Ve)
2 burrito wraps served with a mixed bean chilli, cooling yogurt dip and salad



New Potatoes £2.50
Portion of Chips £2.95
Cheesy Chips £3.75
Cajun Chips £3.25

Warm Sourdough Baguette £2.25
Garlic Bread £2.95
Garlic Bread with Cheese £3.75
Bread and Butter £1.00

House Salad £2.95
Portion of Seasonal Veg £2.95
Garden Peas £1.50
Coleslaw £1.50
Bowl of Olives £2.95


Homemade 4oz Burger in a Bap
Served with Chips and Salad Garnish
Add Cheese for an extra 50p

Sausage & Mash
With Garden Peas and Gravy

Fish fingers
With Chips and Garden Peas

Chicken Goujons
With Chips and Baked Beans


Our homemade desserts change regularly, so please see our daily desserts board for today’s choices.


V – Vegetarian
Ve – Vegan
GF – Gluten Free

All of our food is cooked fresh to order so please bear with us during busy times

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