MAIN EVENING MENU
If you would like to join us for an evening meal, we strongly advise booking in advance to save disappointment.
If you have any queries regarding our menu, please feel free to get in touch via email at enquiries@shipinnporlock.co.uk
STARTERS
Homemade Soup of the Day (GF Available)
Served with a baguette and butter
£6.95
Bread & Olives (Ve, GF Available)
Baguette served with mixed olives, olive oil & balsamic
£7.75
Greek Salad (V, GF)
Served with feta, pomegranate and avocado
£8.95
Breaded Goats Cheese (V)
Served with salad and a red pepper and honey salsa
£9.25
Whole Roast Sardines
Served on a tomato and basil bruschetta
£9.45
Warm Smoked Duck Salad
With orange segments, cherry tomatoes and croutons
£9.45
MAIN COURSES
Halloumi Burger (V, GF Available)
Served in a floured bap with lettuce, dill pickle & a sweet chilli sauce, with a side of chips and coleslaw
£15.25
Moroccan Style Butternut Squash and Sweet Potato Tagine (Ve)
Served with a jewelled couscous & a coconut raita
£16.25
Thai Green Vegetable Curry (Ve, GF)
Served with coconut rice
£16.95
Add fried chicken for an additional £5.00
Korean Fried Chicken Burger
Served in a floured bap with lettuce, tomato, dill pickle & a sweet chilli sauce with a side of chips and coleslaw
£16.95
Catch of the Day (GF Available)
Classic beer battered fish, served with chips, mushy peas & homemade tartare sauce
£17.45
Small Option Available: £14.50
Top Ship Smash Burger (GF Available)
Two beef patties served in a floured bap with melted Monterey Jack cheese, bacon, lettuce, tomato, dill pickle & BBQ sauce with a side of chips & coleslaw
£18.25
Roast Chicken Breast (GF, DF)
Served with sauteed potatoes, chorizo, fine beans and a roasted tomato and basil sauce
£19.95
Richard Little Butchers Sausages
(for today’s variety, please see Specials board)
Served with mashed potatoes, seasonal vegetables and an onion gravy
£19.95
Crab and Prawn Linguine
Served with chilli, garlic and coriander
£20.25
10oz Rump Steak (GF)
Cooked to your liking and served with chips, mushrooms, roast tomato, and a choice of either peas or salad
£25.95
Add one of our homemade sauces for £3.00: Green Peppercorn or Stilton
If you have any allergies or intolerances, please make this known to a member of staff before ordering.
V – Vegetarian / Ve – Vegan / GF – Gluten Free / DF – Dairy Free
We would like to inform our diners that their gluten free meal is made in a kitchen that uses wheat and wheat-based products but is prepared separately.
All our food is cooked fresh to order and waiting times may be increased during busy periods and at peak times. We appreciate your patience during these times.
CHILDREN’S MENU
Children’s meals come with a selection of either beans, peas, or salad – all £7.45
Burger in a Bap – Add cheese for an extra 50p
Served with chips
Halloumi Burger (V, GF available)
Served with chips
Fish Fingers
Served with chips
Breaded Chicken Goujons
Served with chips
Egg & Chips (V, GF)
Sausage & Mash
SIDE DISHES
Portion of Chips £4.50
Cheesy Chips £5.25
Onion Rings – £4.95
Halloumi Fries with a spiced tomato chutney – £5.75
Warm Baguette £4.45
Garlic Bread £4.95
Garlic Bread with Cheese £5.25
Bread and Butter £3.25
House Salad £4.25
Portion of Seasonal Veg £4.95
Garden Peas £2.95
Coleslaw £3.25
Pot of Mixed Olives £4.45
Please see our Facebook page at https://www.facebook.com/shipinnporlock/ and give us a like to receive regular updates about what the Top Ship is up to.