SUNDAY LUNCH MENU

STARTERS

Traditional Sunday Roast:

All Sunday Roasts are served with roast potatoes, Yorkshire pudding, vegetables, and gravy.

Striploin of Beef – £17.95

Smaller Beef Roast Dinner – £13.75

Roast Chicken Breast – £16.95
Served with homemade sage and apricot stuffing

Pork Belly – £16.95

Smaller Pork Belly Roast Dinner – £13.50

Butternut Squash & Nut Roast (V) – £15.95
(Vegan option available)

Add cauliflower cheese for an additional £2.00 per person

MAIN COURSES

Halloumi Burger (V, GF Available) – £14.75
Served in a sourdough bun with lettuce, dill pickle & a Gochujang sauce with a side of chips and coleslaw

Catch of the Day (GF Available) – £16.95
Classic beer battered fish, served with chips, mushy peas & homemade tartare sauce
Small Option Available: £13.50

Top Ship Burger (GF Available) – £17.95
Beef & pork burger served in a sourdough bun with melted Monterey Jack cheese, lettuce, tomato, dill pickle & bacon mayo with a side of chips, onion rings & coleslaw

SANDWICHES AND BAGUETTES

All served with a mixed salad garnish and salted crisps

Freshly made sandwiches in a choice of white bread, malted granary bloomer or white baguette for an additional £1.25

Gluten free bread available – White or Seeded

Tomato, Red onion & Hummus  (Ve) – £8.25

Brie, Bacon & Cranberry – £8.25

Cod Goujons & Tartare Sauce – £8.25

Sausage & Red Onion Marmalade – £8.25

Somerset Brie & Cranberry (V)- £8.25

Chicken, Bacon & Mayo – £8.25

Cheddar Cheese and Pickle – £8.25

Ploughman’s

Served with crusty bread, pickled shallots, salad, sliced apple and Branston pickle.
Cheddar £13.75 / Mixed Cheese – £13.95

Loaded Chips

Chunky Chips, topped with cheese & bacon
£6.50

Potato Longboats

Scooped out potatoes filled with one of the following and served with salad and coleslaw 
Cheese & Bacon £13.50 or Cheese & Onion (V) £13.25

If you have any allergies or intolerances, please make this known to a member of staff before ordering.

V – Vegetarian / Ve – Vegan / GF – Gluten Free / DF – Dairy Free

We would like to inform our diners that their gluten free meal is made in a kitchen that uses wheat and wheat-based products but is prepared separately.

All our food is cooked fresh to order and waiting times may be increased during busy periods and at peak times. We appreciate your patience during these times.

CHILDREN’S MENU

Children’s meals come with a selection of either beans, garden peas or salad – all £7.45

Burger in a Bap – Add cheese for an extra 50p
Served with chips

Halloumi Burger (V, GF available)
Served with chips

Fish Fingers
Served with chips

Breaded Chicken Goujons
Served with chips

Egg & Chips (V, GF)

Sausage & Mash

SIDE DISHES

Portion of Chips £4.50
Cheesy Chips £5.25
New Potatoes £4.95
Onion Rings – £4.95
Halloumi Fries – £5.75
(Served with a spiced tomato chutney)
Warm Baguette £4.45
Garlic Bread £4.95
Garlic Bread with Cheese £5.25
Bread and Butter £3.25
House Salad £4.25
Portion of Seasonal Veg £4.95
Garden Peas £2.95
Coleslaw £3.25
Pot of Mixed Olives £4.45

DESSERTS

Our homemade desserts change regularly, so please see our daily desserts board for today’s choices.